Banner
Carbon — to capture or not to capture

This came up on 2nd November 2024 (give or take a day), a broadcaster objecting to a carbon capture...

Betelgeuse, Gamow, and a Big Red Horse

There has been a lot of talk recently of Betelgeuse possibly going supernova this century or not...

Climate Change, the Walrus and the Carpenter

I have recently watched two videos on climate change by Sabine Hossenfelder.  The first one...

User picture.
picture for Hank Campbellpicture for Hontas Farmerpicture for Sascha Vongehrpicture for Helen Barrattpicture for Patrick Lockerbypicture for Sean Gibbons
Robert H OlleyRSS Feed of this column.

Until recently, I worked in the Polymer Physics Group of the Physics Department at the University of Reading.

I would describe myself as a Polymer Morphologist. I am not an astronaut,

... Read More »

Blogroll


Saffron


In one of my school history books, as I remember, there is a story that saffron was introduced into Europe by a pilgrim from concealing some corms in his staff, to avoid the death penalty if found by the agents of the Sultans who controlled its export.  However, the history of saffron, including a 14-week ‘saffron war’, seems much more complicated that this.

Alerted by a link on Real Clear Science, I turned to an article on Slate.com, namely

Felony Science


Sixteen-year-old Kiera Wilmot’s curiosity was apparently piqued when a friend told her that if you mixed hydrochloric acid and aluminum, an exciting reaction happened. . . . . . She was expelled from school and now faces felony charges.

Recently, there was found in Spain a shelled Pre-Cambrian Critter which showed distinct evidence of a gut.  This got me thinking about the distinction between the deuterostomes and protostomes, interest in which was sparked again by the even more recent article from National Geographic:

In 2001 there was a massive outbreak of Foot-and-Mouth Disease (FMD) in the United Kingdom.  This caused, in terms of prices at that time £8bn / $13–16bn of loss to the UK economy, and much distress in agricultural communities.

 One of the most memorable things of that time was images of cattle and other carcasses being burned.