The U.S. Centers for Disease Control and Prevention estimates that drug-resistant bacteria sicken two million U.S. residents annually and cause about 23,000 deaths. Federal officials have called combating antibiotic resistance a national priority.
To aid in that effort, a second-generation antibiotic has shown early effectiveness against common bacterial infections that pose a serious health threat to children and adults. Researchers discovered it by changing the chemical structure of an old antibiotic named spectinomycin, a safe but weak drug first introduced in the 1960s.
In this study, investigators created new, more potent versions - analogs - of spectinomycin. The analogs include one named 1950 that proved as effective as the antibiotic ampicillin at protecting mice from an often lethal strain of Streptococcus pneumonia. The bacterium cause pneumococcal infections, including pneumonia, meningitis, the ear infection otitis media and sepsis in humans.
In the laboratory, the spectinomycin analogs blocked the growth of strains of the pneumococcal bacteria resistant to commonly used antibiotics. The second-generation spectinomycins demonstrated increased antibacterial activity against Haemophilus influenza and Moraxella catarrhalis, which are additional common causes of respiratory infection. The spectinomycin analogs were also more effective against bacteria responsible for most cases of Legionnaires' disease and the sexually transmitted diseases gonorrhea and chlamydia.
"The growing problem of drug-resistant bacteria has created an urgent need for new antibiotics that use novel mechanisms to treat adults and children worldwide. Immune-compromised St. Jude patients undergoing treatment for other indications, as well as adults and children are particularly at risk from these types of secondary infections," said corresponding author Richard Lee, Ph.D., a member of the St. Jude Department of Chemical Biology and Therapeutics.
In this study, researchers again used structure-based design to map and re-engineer how spectinomycin binds to the ribosomes of clinically important bacteria with a focus on generating compounds that work on a broader spectrum of disease-causing bacteria. Work published in the 1980s by researchers with the Upjohn Co., which later merged into Pfizer, helped jumpstart the St. Jude research. Upjohn scientists had modified the chemical structure of spectinomycin, proving that the spectinomycin core could be chemically modified to improve potency. The project was later shelved in favor of other antibiotics.
Since then the structure of the ribosome has been determined. Technological advances also give researchers an atomic-level, 3-D model of spectinomycin bound to bacterial ribosomes. Researchers in this study used the Upjohn modification chemistry to create 20 new structure-guided versions of spectinomycin, including 1950 and three other analogs that are the focus of this report.
"The re-engineered spectinomycin has a new hook it uses to enter a broad range of bacteria, bind to the ribosome and block protein synthesis," Lee said. He speculated that the redesign might also hinder the ability of bacteria to pump out the drug using a process called efflux before the medicine has a chance to work.
Laboratory tests showed the spectinomycin analogs were unlikely to cause serious side effects or interfere with other medications. Work on the analogs continues at St. Jude.
The first authors of the Science Translational Medicine paper are Samanthi Waidyarachchi, of St. Jude, and David Bruhn, formerly of St. Jude. The other authors are Dora Madhura, Yasser Abdelrahman, Chetan Rathi, Robert Belland and Bernd Meibohm, all of the University of Tennessee Health Science Center, Memphis; Dimitri Shcherbakov, Stefan Duscha and Erik Böttger, all of the University of Zurich; and Zhong Zheng, Jiuyu Liu, Aman Singh, Robin Lee and Jason Rosch, all of St. Jude. The study was funded in part by grants (AI090810, AI111449) from the National Institutes of Health and ALSAC.
Re-Engineered Second Generation Antibiotic Versus Drug-Resistant Bacteria
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