An unmapped reservoir of briny liquid chemically similar to sea water, but buried under an inland Antarctic glacier, appears to support unusual microbial life in a place where cold, darkness and lack of oxygen would previously have led scientists to believe nothing could survive, according to newly published research.After sampling and analyzing the outflow from below the Taylor Glacier, an outlet glacier of the East Antarctic Ice Sheet in the otherwise ice-free McMurdo Dry Valleys of Antarctica, researchers believe that, lacking enough light to make food through photosynthesis, the microbes have adapted over the past 1.5 million years to manipulate sulfur and iron compounds to survive.